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Forskolin (Coleus Forskohlii) is an ancient Ayurvedic plant and a member of the mint and lavender family, which grows in the mountains of Asia.
This plant has been used since ancient times to treat heart disorders such as high blood pressure and chest pain (angina), as well as respiratory disorders such as asthma.
In a 2005 study undertaken at the Department of Health and Sport and Exercise Sciences at the University of Kansas, Forskolin was proven to highly effective for decomposing body fat, especially belly fat.
Forskolin was recently recommended by Dr. Oz as one of the best dietary supplements for belly fat blasting. Dr. Oz explains that forskolin burns belly fat from the inside, while preserving lean muscles, resulting in flat and toned abs.
He regards forskolin as “the rapid belly melt for every body type”. Conveniently taking one dosage of 125 mg of forskolin in the morning is enough to help lose that excess belly fat.
Simply put, forskolin releases fatty acids from adipose tissue, allowing them to be burned for energy, leading to the melting effect of the the belly fat.
This thermogenesis effect is the result of a chain reaction initiated by the chemicals in forskolin. It increases an enzyme in the human body called adenylate cyclase.
This enzyme increases levels of another enzyme called cAMP (cyclic AMP) which is found in fat. Then a third enzyme, lipase, will be stimulated, resulting in fat burning.
The reasons why people tend to store a large amount of belly fat varies from genetic heritage to high stress level.
In fact, one of the major reasons is the excess consumption of carbohydrates, which are highly concentrated in sugar and processed food. Excessive energy contained in these sources easily turns into fat cells around the belly.
Forskolin changes the way human body treats those fat cells. It not only melts away the existing belly fat, it also prevents the forming of new fat.